In the past year, a lack of lorry drivers has led to shortages of food, carbon dioxide and most recently fuel [1-3]. The Coronavirus...

Seafood products are well known for their health benefits. For many people across the world fish is an essential source of protein, and...

The first sustainable seafood guide was published in 1998 to inform consumers and encourage them to make purchasing choices that are less...

2020 saw a total of 7 fatal shark attacks in Australia – the highest number on record since 1929 [1-3]. On average, there are 20 reported...

At the beginning of the year, debate was sparked on social media regarding a post that questioned the sustainability of the Veganuary...

Over the last couple of months, the coronavirus vaccines have sparked controversy across the media. The petition by Shark Allies entitled...

Production and consumption of single-use plastics has dramatically increased as a result of the coronavirus pandemic [1-5]. During the...

After the initial outbreak of the coronavirus pandemic, countries all over the world were put into lockdown (1-2). With entire cities...